Gel-to-Milk Cold Processing Emulsifier Size:16 fl oz (473 mL) designed for brands that want

designed for brands that want a technically impressive

this cream provides a proven

In addition to its stabilizing benefits

conditioning properties of castor oil with the vibrant natural pigment and antioxidant benefits of beta carotene

Essential Tune Up Blend – 0

Gel-to-Milk Cold Processing Emulsifier Size:16 fl oz (473 mL) designed for brands that wantGlycerin Caprylic Capric Triglyceride Water Sucrose Laurate is a liquid blend composed of glycerin (humectant), caprylic capric triglyceride (emollient ester), water, and sucrose laurate (sugar derived surfactant). It functions as a cold process emulsifier for oil in water systems and as an oil thickener to create stable gels from oils, esters, and vegetable oils. Suitable for applications including gel to milk cleansers, lotions, make up removers,