Description

seasonal cooking paired with Advintage’s standout selections creates a dining experience that feels celebratory

This ravioli form allows you to form

Put on your apron and get ready to dive into the heart of Thai cooking

concealed whisper quiet infrared rotisserie and motion-activated under-hood lighting

With a 10-cup capacity

Lunch and Learn - Miso Cod 8/12/2026 11:30am Ticket Type:General Admission seasonal cooking paired with Advintage’sDATE: 8 12 2026 TIME: 11: 30am 12: 30pm Type of Class: Demo Chef: Craig Kuhns Join us for a flavorful midday escape with this one hour Lunch & Learn cooking demo featuring the bold, savory sweet flavors of Miso Glazed Cod. In this chef led demonstration, youll learn how to work with miso paste to create a beautifully balanced glaze that delivers deep umami flavor with a touch of sweetness. Well walk through techniques for properly marinating and

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Lunch and Learn - Miso Cod 8/12/2026 11:30am Ticket Type:General Admission seasonal cooking paired with Advintage’s

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