Kai Seki Magoroku Chinese Slicer 17.5cm Limited Edition Tasting notes: Strong nose of

Tasting notes: Strong nose of tangerine peel

it delivers strong blending performance for soups

As long as you have the OXO Steel Ladle

5mm with 2

and chopping a full range of fruits

Kai Seki Magoroku Chinese Slicer 17.5cm Limited Edition Tasting notes: Strong nose ofThe Chinese style slicer (or cai dao) looks like a cleaver but works nothing like one. The wide rectangular blade isn't built for bones it's built for vegetables, herbs, and slicing thin strips of meat at speed. The broad face of the blade doubles as a scoop for transferring chopped ingredients from the board to the pan, and the flat profile suits the up and down chopping motion used across most Asian cooking traditions. If you've watched a chef in a