Description
lemon zest and dried earth
Palate: Initially slightly sweet vanilla rich palate quickly turns drier and more complex with salty spiced vegetable notes
Spanish Oak seasoned with Pedro Ximenez Sherry and American Oak seasoned with Bourbon
with a hint of candy
It is hand-bottled at barrel proof (57
2019 | Château Valandraud | Virginie de Valandraud (Half Bottle) Producer_Ben Haines lemon zest and dried earthRed Wine: 2019 Chteau Valandraud Virginie de Valandraud (Half Bottle) Dark ruby garnet, violet reflections, subtle lightening of the edges. Ripe plum fruit with a delicate nutty underlay, blackberry confit, candied orange zest, a hint of nougat. Medium bodied, red berry nuances, not quite as tight knit, fine tannins, good freshness. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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- Please click here for more details>>> Return & Exchange Policy



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