Lalique Gold Fish Dessert The shape of the glass

The shape of the glass best supports the characteristic bouquet of fruity red wines or floral white wines - aroma and taste are dominated by fermented grape juice and the flavor of yeast

sparkling crystal

The spectacular rows of trees lining the most beautiful avenue of the world inspired the design of the finely engraved crystal leaves that adorn the Champs-Elysees bowl

The wine-friendly machine-made Champagne glass of the glass collection Ouverture is ideal for everyday use

The classic machine-made Single Malt Whisky glass of the established glass collection RIEDEL Bar is the essential glassware for every home bar

Lalique Gold Fish Dessert The shape of the glassMade in Wingen sur Moder, Alsace, France. The original Fish in glass was designed in 1913 by Rene Lalique and has become an important and iconic piece in the Lalique universe. It first appeared in turquoise and has been re issued in an extensive palette of colored crystal, meant to mix and match in the Lalique aquarium.