Pure Project Situational Gravity Stout Lichtenhainer and natural caramel flavor added

and natural caramel flavor added after aging

distilled in Tennessee

This dark and malty stout is fermented with wild native yeast from our farm and aged with tart and sweet cherries

Horchata inspired imperial stout with rice

IPA - Imperial/Double | 8% ABV

Pure Project Situational Gravity Stout Lichtenhainer and natural caramel flavor addedStout Imperial Double 11. 5% ABV Commercial Description: Introducing the third in our new series of core stouts, Situational Gravity. We added organic La Caada coffee from Oaxaca, Mexico (roasted by our friends at Mostra) and organic Tahitian and Mexican vanilla beans to this imperial stout, resulting in a multi faceted sensory experience. Aromas of vanilla bean ice cream, dark chocolate, coffee, and blueberry wine give way to flavors of rich