2008 Craigellachie The Octave Scotch Whisky z170801 then boiled for 90 minutes

then boiled for 90 minutes in the kettle

55% ABV - Imperial Stout Aged with Madagascar Vanilla Beans in a Blend of Bourbon Barrels

*Not the 2013 or 2014 version*

Whether you are writing the correct year by now or not

followed by bourbon – sweet vanilla and russian toffee

2008 Craigellachie The Octave Scotch Whisky z170801 then boiled for 90 minutesScotch Whisky 52. 4% ABV Commercial Description: Distilled at the Craigellachie distillery in Speyside in 2008. It was then matured for 9 years including an 7 month finishing period in a tiny octave cask before being bottled by Duncan Taylor in 2017. Only 60 bottles were produced.