Lagavulin 16 Year Old Scotch Whisky jolly-pumpkin-ales The addition of raspberries during

The addition of raspberries during the fermentation process results in an almost purplish opaque color with a beautiful brown head

Mysterious and complex

but soft on the palate and less bitter than most Irish or American stouts

” We created this adventurous beer-wine hybrid with that same intrepid spirit

a brewery in Fort Collins

Lagavulin 16 Year Old Scotch Whisky jolly-pumpkin-ales The addition of raspberries duringScotch Whiskey 43% ABV Commercial Description: One of the great classics from Islay. Remarkably balanced, with very dry and assertive flavors offset by the sweetness of Sherry oak. Complex, full bodied, smoky, peaty tastes combine with a salty tang of the sea in this elegant yet powerful Single Malt. Shipping information: This product is not available for delivery in the following states: NH, ND