2018 | Tesseron Estate | Pym-Rae mahi2029 featuring botanicals like coriander

featuring botanicals like coriander

redcurrants and raspberries

lacy tannins that are typical of Arnaud Mortet's winemaking

espresso bolts

this expression has been matured for more than three decades in a single cask before bottling at the turn of the new millennium in January 2000

2018 | Tesseron Estate | Pym-Rae mahi2029 featuring botanicals like corianderRed Wine: 2018 Tesseron Estate Pym Rae The 2018 Pym Rae reveals a deep garnet purple color and a slightly reticent, slowly emerging nose of freshly crushed blackcurrants, ripe blackberries and wild blueberries with suggestions of garrigue, red currant jelly, mossy tree bark and truffles plus wafts of bouquet garni and Sichuan pepper. The palate is full bodied and fantastically concentrated with tightly wound layers of black and red berry notions,