The Giggling Marlin Añejo Tequila feature_today_wk33 250 year old family-run sugar

250 year old family-run sugar estate and distillery in Jamaica

Nose: Spice and Oak

the whisky is finished in casks made from yoshino-sugi (often referred to as “Japanese cedar”)

give way to tropical fruits of mango and pineapple

The typical cristalino process begins much like any other tequila – with agave

The Giggling Marlin Añejo Tequila feature_today_wk33 250 year old family-run sugarTequila: The Giggling Marlin Anejo French Oak aged for over 12 months to produce a tequila perfect for sipping, From the finest 100 percent weber blue agave. Size: 750ML Proof: 80 (40% ABV) Origin: Mexico The Giggling Marlin Anejo Tequila Tasting Notes Nose: Medium oak wood, vanilla and raisins with faint hint of citrus. Palate: Smooth and sweet. Distinct oak wood complemented by vanilla, raisins and honey, with a hint of melon. Finish: Caramel and