KAMEIZUMI ETERNAL SPRING SAKE NAMAZAKE JUNMAI GINJO JAPAN 720ML Barbera and where the clay-limestone soil

and where the clay-limestone soil assimilates water regularly in summer

Enjoy a great balance between the exceptional sweetness of agave honey and a pleasant characteristic note of olive tree

Distilled using our Kentucky Regimen: sour mash

100% agave that distills notes aromas and natural flavors of agave

fresh Chinkapin oak and first fill Bordeaux red wine casks

KAMEIZUMI ETERNAL SPRING SAKE NAMAZAKE JUNMAI GINJO JAPAN 720ML Barbera and where the clay-limestone soilThe nose on this unpasteurized Nama sake is a fruity collection of apple, pear, melon, mango, and floral aromas. File this living and breathing raw sake under the title of Juicy Plus. Lively, juicy, fruity, lush, and fat; this brew has a ton of mouthfeel to go with a ton of fruity flavors. Look for melon, mango, apple and sweet rice flavors that are pushed along by a chewy and dramatic flow. It is full bodied and fun, and is actually a Genshu at only