Domaine Buisson-Charles Volnay-Santenots 1er Cru 2022 Size:Regular The palate is medium-bodied with

The palate is medium-bodied with refined tannins

Hints of violet

Fertilization is done with the practice of green manure and the soil is managed with permanent natural grassing

Devoted to authenticity and quality

while Sémillon

Domaine Buisson-Charles Volnay-Santenots 1er Cru 2022 Size:Regular The palate is medium-bodied withFrom vines situated in the upper part of Les Plures. Planting density of 10,000 vines per hectare. Vines over 35 years old. Simple Guyot pruning. Yield of 30 to 45 hl per hectare. Brown marl limestone substrate with clay. Hand harvested and sorted in the vineyard. Fermentation with 60% whole cluster for about four weeks. Pneumatic pressing and aged for 15 to 18 months in barrels (30% new). Michel Buisson was the third generation vigneron at this