Benjamin Leroux, Mazoyeres Chambertin Vintage:2008 perfumed aftertaste

perfumed aftertaste

600-liter demi-muids for 18 months

While not intense

Coming from a single parcel of high density vines in the Bearwallow Vineyard in Anderson Valley

with plenty of dark red cherry

Benjamin Leroux, Mazoyeres Chambertin Vintage:2008 perfumed aftertaste(35% whole clusters). A very toasty and menthol infused nose offers up plenty of sauvage and earth elements on the mostly wild dark currant scents. The rich, round and velvet textured flavors possess good midpalate density though the finish is overtly woody. While this may eventually eat most of its wood, its not completely clear that it will ever successfully integrate all of it. (91 93) 2028+