Description
--Josh Raynolds
Grape: Cabernet Franc
violet aromas
**Please refrain from wearing perfume and cologne**
mineral quality
L.Pira Barbera d'Alba Superiore, 2018 Vermouth --Josh RaynoldsLush dark fruit and blackberry; earth, tobacco and floral intermingling. The family of Luigi Pira quite simply makes beautiful, delicately expressive, gorgeous wines. They are elegant and nuanced, showcasing their advantageously situated vineyards in Serralunga dAlba. Fermentation in stainless steel, matured in Slovenian casks for 12 months. 100% Barbera Practicing organic. Piedmont, Italy
Exchange/Return Notes
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