Description
100% Grass Fed & finished Hawaiʻi raised beef liver
mac nut butter
farm harvested liliko'i juice
Cook slowly or under pressure to tenderize this succulent and flavorful cut
use within one week of thawing
Vegan Veggie Pot Pie Gluten-Free 100% Grass Fed & finishedA handmade savory pie filled with delectable blend of carrots, peas, and corn. Preheat oven to 350 F. Bake for 30 40 minutes for a golden crust and internal temperature is 165F. Approximately 10 11 ounces before baking. Ingredients: Flour, salt, organic palm oil shortening, water, carrots, peas, corn, green beans, lima beans, black pepper, flour, oat milk Allergens: Wheat and soy Made in Hawaii with local and imported ingredients Storage Tips Store
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
