Napkin: Autocorrect/Google diamond acclaimed food writer Tim Hayward

acclaimed food writer Tim Hayward explores how the relationship between cook and blade has shaped both the knife itself

Gently curved handles allow the spoons to sit securely on the counter without tipping over

patissiere Melanie Dupuis and molecular gastronomist Anne Cazor demystify the art of French baking for home cooks

's restaurant scene" --Los Angeles Times)

Comes apart for cleaning

Napkin: Autocorrect/Google diamond acclaimed food writer Tim HaywardThe cocktail napkin to add laughter to any gathering The original Double sided napkin. Printing on both sides for extra fun. 5"x5" cocktail napkin 20 (3 ply) napkins in each package