Description
16% Cabernet Franc
yellow stone fruit
before malolactic fermentation in 100% new French barrique
This is close to its peak
This is my favorite bottle among these new Brunello releases from Fabio Tassi
Mongeard Mugneret, Richebourg Vintage:2017 16% Cabernet FrancI have had wildly disparate experiences with this wine that have ranged from 89 to 95 points. The most recent example was easily the best of them and given that it was a bottle opened by the domaine it's not really all that surprising. The highly complex nose displays a hint of sous bois along with plenty of secondary fruit that is liberally sprinkled with spice, earth, game notes, clove and anise nuances. There is good richness and intensity to the
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