Description
vineyard manager Hermann Jostock
relatively dense flavors and impressive length
The wine was matured for 18 months in French oak
It has a fairly mature nose of leather
Here too the wood treatment is admirably subtle and it easily allows the lavender and violet-scented aromas of spice
Tollot Beaut, Corton Charlemagne Blanc other_regions vineyard manager Hermann Jostock(from Le Corton in Aloxe). This is more overtly exotic with its aromas of pineapple, dried yellow fruit, pear compote and lemon confit. The denser, richer and more mineral driven flavors possess good size, weight and obvious power though the citrus tinged finish is noticeably warm. I would suggest serving this on the cooler side.
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