Vintage 1920s Cobalt Sarreguemines Oyster Plate Lorenzo or a layered bed

or a layered bed

In the late 19th century

it is fitted with brass handles that glow against the mellowed copper body

The tortoise-patterned handle

the Sabre Paris Bistro Tortoise Rice Paddle brings warmth and character to a timeless kitchen essential

Vintage 1920s Cobalt Sarreguemines Oyster Plate Lorenzo or a layered bedDating to the 1920s, this French oyster plate reflects an era when serving oysters was an expression of refinement and hospitality. Its rich cobalt blue glaze immediately sets the piece apart. Achieving such depth and brilliance required costly cobalt oxide, one of the most expensive ceramic colorants of the period, making richly colored wares more expensive to produce than their neutral counterparts.