Seki Magoroku Shoso DSR-1K6 Chef's Kitchen Knife 180mm AB5158 Made in Japan knives high-performance 7

high-performance 7

G10 and CPM-M4 steel

the Snail-trail offers a smooth

drastically reducing the alloy segregation in the steel and ensuring an extremely fine carbide microstructure when the powder is processed into finished steel

sleek design weighs in at a “Fraxion” of the weight of other comparable knives—under 2 ounces

Seki Magoroku Shoso DSR-1K6 Chef's Kitchen Knife 180mm AB5158 Made in Japan knives high-performance 7Seki Magoroku Shoso kitchen knives are made in Japan with a Daido DSR 1K6 Molybdenum Vanadium stainless steel blade. 3 Step sharpening process with smoothed bevels for reduced cutting resistance. One piece construction with streamlined handle is dishwasher safe and easy to clean. Blade Length: 180mm Overall Length: 314mm Weight: 142g Blade Material: Daido DSR 1K6 Molybdenum Vanadium Stainless Steel Edge: Double bevel Made in Japan with lifetime