Description
Butteaux and one in Vieux Mulot
with ochre and brick-red touches from its ageing
Jancis Robinson
carefully fermented using native yeasts
The soil is Kimmeridgian (moyen) with a high proportion of white clay in the soil
Failla 'Ferrington Vineyard' Anderson Valley Pinot Noir 2022 Size:Regular Butteaux and one in VieuxHerbs reminiscent of the Anderson Valley, spices, and complex red fruits give way to brambly, soft tannins. Impressive in its youth and indisputably age worthy. 100% Pinot Noir Pommard, 667, and 828 clones Ferrington Vineyard (Anderson Valley AVA) South facing slope Alluvial soils Native yeast fermentation 30% whole cluster Aged in 20% new French oak 250 cases produced 14. 1% abv Ehren Jordan, a veteran winemaker, honed his skills in France's Rhne
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