Domaine du Bouchot Orange Loire Sauvignon Blanc 2020 Size:Regular The alcoholic fermentation is done

The alcoholic fermentation is done in open top cuves for three weeks under controlled temperatures with regular pigeage and remontage for extraction

sacrosanct cellar and you immediately sense that something precious

innovative drinks using this distinctive liqueur

our Clos Electrique “Blanc” is one of the best wines to come out of our cellar

one parcel - 50 years old

Domaine du Bouchot Orange Loire Sauvignon Blanc 2020 Size:Regular The alcoholic fermentation is doneA fun orange wine here, offering aromas and flavors of toffee apple, hay, dried apricot and orange peel that push through to a fresh, dry and slightly bitter finish. From organically grown grapes. Organic