Description
with quite a bit of intensity lurking in the background
With fruit from Serralunga d'Alba
both components remain in barrel for 11 months
This is close to its peak
it should be accessible after 6 to 8 years of cellaring
Francois Feuillet, Morey Saint Denis Clos Sorbe Vintage:2020 with quite a bit ofNA
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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