Domaine André Neveu "Le Grand Fricambault" Sancerre, 2017 Carignane at the edge of Beaujolais)

at the edge of Beaujolais)

with malolactic fermentation

“Silberbichl

casseroles

displaying Meyer lemon and melon scents and a smoky mineral topnote

Domaine André Neveu "Le Grand Fricambault" Sancerre, 2017 Carignane at the edge of Beaujolais)Andr Neveu, 7th generation owner and winemaker of the eponymous domaine in the tiny village of Chavignol, has been making wine for over 45 years. The village is known mostly for its famous Crottin de Chavignol, a small round of aged goat cheese which (unsurprisingly) pairs extremely well with Sancerre. His son in law, Thomas Dezat has recently taken over winemaking of this 30 acre estate, producing some of the best Sancerres available. "Le Grand