US$ 110.00
with red berry driven aromatics
sweet licorice
Drink it straight or add it to your coffee
known to have been enjoyed by French farmhands and vineyard workers
The founder came up through an apprenticeship program run with Steve Matthiasson and UC Davis
Lucia Ferreira (Mary Taylor) Dao Tinto 2019 NO20231018 with red berry driven aromaticsFrom the highest granite terraced vineyards of Quinta do Covo in the Beira Alta subzone, this blend of 60% Touriga Nacional and 40% Tinta Roriz thrives at elevations reaching 600 meters. Sustainable farming yields a wine that is simultaneously fresh and firm, unfolding with toasty elements, soft tannins, and elegant red fruit that shows remarkable versatility. Selected by Mary Taylor for its soulful character and food pairing prowessserious Portuguese
US$ 110.00
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