2025 Jerome Jouret, Coulée Douce (Syrah), Ardeche, France Igavi Wines Vinification: Whole cluster pneumatic pressing

Vinification: Whole cluster pneumatic pressing

The vines are trained in a special way on pergola (known as “tupin” in local dialect) to obtain maximum exposure to the sun in this high altitude district and are planted to soils that are dominated by slate

mainly hilly parcels that are rich in decomposed-granite soils

roasted malt

53% Merlot

2025 Jerome Jouret, Coulée Douce (Syrah), Ardeche, France Igavi Wines Vinification: Whole cluster pneumatic pressingAge of Vines: 15 years Yields: 30 hl ha Pruning Method: Cordon de Royat Soil: Clay and limestone Varieties: 100% Syrah Vinification Method: Three weeks of carbonic maceration, then elevage in large barrels for 5 6 months. Zero sulfur added. Importers Note