FEW Rye Whiskey SF Chronicle - Past Pick MOUTHFEEL: light and smooth with

MOUTHFEEL: light and smooth with vanilla bean and cinnamon spice filling the mouth cavity

Smooth and stunningly complex

FEW does everything in-house: grain-to-glass production with a 70% corn

This Islay Scotch has all the depth and complexity that comes with being an Islay Scotch minus the smokey peaty character

Taste: Notes of vanilla and pine nuts dominate the palate

FEW Rye Whiskey SF Chronicle - Past Pick MOUTHFEEL: light and smooth withComing from Evanston, just north of Chicago, FEW takes its name from the initials of Frances Elizabeth Willard, a key figure in the Temperance Movement. This rye is perfect balance of buttery raw grains, light orchard fruit and cinnamon honey with a sublimely velvety texture. It is a deservedly highly decorated rye, and very worthy of a spot in your bar.