Description
Montesecondo comprises two separate properties: both are biodynamically farmed and both lie in the San Casciano zone of Chianti Classico
Pruning Method: Gobelet
The wine is aged for approximately 10 months in oak (30% new) on its lees without being touched
100% Mantonico (rare
savory finish
2023 Domaine Dominique Gruhier Bourgogne Tonnerre Blanc, Burgundy, France Cati Ribot Montesecondo comprises two separate properties:Size: 5. 00 ha (12. 35 ac) Variety: Chardonnay Vine Age: Average of 40 years (as of 2023) Terroir: From multiple plots, planted on steep slopes (up to a 45% grade), facing southeast, northwest and southwest. Kimmeridgian clay limestone soils embedded with oyster fossils. Viticulture: Organic (certified, 2015). 7,400 9,600 vines ha, single and double guyot training. Vinification: Settled for 12 24 hours, ambient yeast fermentation and aging for 10
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