Description

poached pears and peach syrup lend an extra confectionary flair to the palate and lingering finish

delivering a sense of freshness and balance

dry personality with great acid

Cantenac Brown's second wine

It presents a beautifully smoky and initially finely reductive nose which quickly gives way to complex scents of candied grapefruit

Château Giscours 'Le Haut-Médoc de Giscours' Haut-Médoc 2018 Macon-Villages poached pears and peach syrupA deep, layered Haut Medoc with blackcurrant, mineral, sweet tobacco and bark. Its full bodied and tight, but shows reserve and balance. Savory. Supple. 92 Pts James Suckling

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Château Giscours 'Le Haut-Médoc de Giscours' Haut-Médoc 2018 Macon-Villages poached pears and peach syrup

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