Description

roasted parsnips and porcini mushrooms

Long and succulent finish that remains fresh and vivid

This wonderfully appealing

ﬁne and long

In the mouth the wine is rich and textural

Mauritson Loam Wines 'Loam' Cabernet Sauvignon, Sonoma County, USA 2021 Douro Region roasted parsnips and porcini mushroomsThe nose of this wine wafts with aromas of cassis, cocoa powder and fresh ground coffee. Theres a good deal of rich tan nin on the plum and cocoa flavored palate, but a lovely streak of acid balances the finish nicely. Get a coffee crusted ribeye and go to town! 94 Pts Wine Enthusiast

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Mauritson Loam Wines 'Loam' Cabernet Sauvignon, Sonoma County, USA 2021 Douro Region roasted parsnips and porcini mushrooms

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