Super Cattivo Ambrato Bitter Aperitivo Tanca Nica 2018 Francois et Antoine Jobard

2018 Francois et Antoine Jobard Meursault Blagny Meursault Premier Cru

The vines are farmed regeneratively

back to 1093 and viticulture all the way back to the Romans

in the north of the Bierzo region

of course) with no additions whatsoever

Super Cattivo Ambrato Bitter Aperitivo Tanca Nica 2018 Francois et Antoine JobardCertified Organic. Base wines of Weissburgunder and Neuberger (vintage 2022) sourced from Burgenland, fortified with corn spirit also from Austria. The dominant ingredients in the Ambrato aperitivo are clementines from Calabria and citron from Sicily; other Mediterranean herbs and beet sugar are also added. Hand cut and sliced fruit and all the herbs are macerated in stainless steel with spirits for around three weeks; wine is then added and macerated