Description

farmed by Sergio Parra

Vulkangestein consists of vines planted to holdings with volcanic soils in and around Schlossbockelheim as well as younger vines from the grand cru Felsenberg

RS: <2 g/l

After fermentation

It was brought back to life

2022 Rijckaert Cotes du Jura Les Sarres Savagnin, France Sandlands farmed by Sergio ParraFrom their Domaine fruit (as any of the wines w green foil are), the savagning is fermented with wild yeasts in old wood and aged for a minimum of 18 months in barrel.

Exchange/Return Notes

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2022 Rijckaert Cotes du Jura Les Sarres Savagnin, France Sandlands farmed by Sergio Parra

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