Description
2018 Borja Perez Viticultor 'Artifice' Viduenos Blanco
it was the maturing in oak casks that truly helped the grain spirit become whisky
organic-certified and farmed by Zsolt himself
Maceration with the skins lasts 6-8 months
Inspired by the carafed table wines on the piazza and the crookedly labeled (or completely unlabeled) bottles brought up from your grandfather’s cellar and poured generously into tumblers
2021 Domaine Ichi Pinot Gris, Hokkaido, Japan Languedoc-Roussillon 2018 Borja Perez Viticultor 'Artifice'1 btl max per customer Ichiro Ueda founded Domaine Ichi in 2015 in Niki, Yoichi, and completed conversion to organic farming in the vineyards in 2018. This is a super detailed and delicious skin fermented Pinot Gris.
Exchange/Return Notes
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