2023 Jorge Olivera Bodega Y Viñedos 'Negiro' Sobrarbe, Aragón, Spain Domaine de la Grande Colline the grapes were pressed and

the grapes were pressed and the must was stored in  traditional amphorae and used oak barrels until the end of alcoholic fermentation

“We stored two demijohns outdoors from November to March

fresh and well structured

Intended to show the beauty and complexity that comes with blending grapes from different soils

2018 Turley Wine Cellars Cedarman Vineyard Zinfandel Howell Mountain

2023 Jorge Olivera Bodega Y Viñedos 'Negiro' Sobrarbe, Aragón, Spain Domaine de la Grande Colline the grapes were pressed andGrapes: 50% Garnacha, 50% Moristel Soil: Calcareous Loamy Vinification: Destemmed, native yeast. Stainless steel. Aging: 12 months in used Stockinger 500L Bottled without any additions, unfiltered SO2 <7 Importer's note