Description
From: Lake Chelan
or with mushroom risotto or pasta with tomato-based sauces
Fermentations are carried out in old oak casks or enameled steel vats and the wines go through a malolactic fermentation
The earthy flavors of the roasted root vegetables bring out similar undertones in the wine
it's layered and concentrated
NV Champagne Charles de Cazanove Brut Rosé Region_Veneto From: Lake Chelan
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