2023 Domaine Moreau-Naudet, Montee de Tonnerre, Chablis Premier Cru, France Raymond Usseglio 2016 Mas Candi QX Quatre

2016 Mas Candi QX Quatre Xarel-los

': Josef wants this to be a playful representation of something like northern Austria's traditional Gemischter Satz

Fermentation lasts for about 15 days after which the wine goes into 25HL botti for three years

fermented in used barrels from different size

I am convinced that in warm regions like this

2023 Domaine Moreau-Naudet, Montee de Tonnerre, Chablis Premier Cru, France Raymond Usseglio 2016 Mas Candi QX QuatreFrom a one hectare parcel of 50 year old vines within the lieu dit Chapelot, Moreau Naudet's Monte de Tonnerre is consistently their most mineral driven wine. The soils are sandy with a rocky topsoil and rich in Kimmeridgian limestone.