2022 Finca Mas Perdut 'Cervell de Mas Perdut' Penedes, Spain Clos Culombu VINIFICATION: Maceration takes only a

VINIFICATION: Maceration takes only a few hours

2018 Turley Wine Cellars Dusi Vineyard Zinfandel

Arrives October

La Pièce Sous le Bois) Planted in 1957

30+ year old vines

2022 Finca Mas Perdut 'Cervell de Mas Perdut' Penedes, Spain Clos Culombu VINIFICATION: Maceration takes only aThe Cervell (or brain) de Mas Perdut is the result of the union of two different brains (Rebeca & Josep Rosell) with the same idea, to make a light red wine from a mixture of native red and white grape varieties. The Cervell de Mas Perdut is a blend of 50% Malvasia de Sitges, a local aromatic white grape, blended with 25% Sams (the Catalan version of Carignan) and 25% Sumoll, a rustic local variety, also known as Vijariego Negro in the Canary Islands.