Chateau du Tertre 'Les Hauts du Tertre', Margaux, France 2018 Saumur Blanc Made with 50% Cabernet Sauvignon

Made with 50% Cabernet Sauvignon

ground ginger and spicy mineral underscoring the white peach and blanched almond flavors

or classico

Black cherry and spice on the nose

It has a deep garnet-purple color and opens with youthful notes of crushed red and black plums

Chateau du Tertre 'Les Hauts du Tertre', Margaux, France 2018 Saumur Blanc Made with 50% Cabernet SauvignonSweet black cherry on the nose. This is tight and deep, but here everything is held together and in balance, if broad shouldered. A touch of caramel also gives this a gourmet twist, and it has taken the challenges of ageing in this vintage in its stride. 91 Pts Decanter