Description

and after being fortified to 18% ABV

’s high-rye mash bill ingenuity

Color: dark honey

roundness and fruitiness) is issued from several crus from the Vallée de la Marne and from the Epernay area

that leads you down a path of lingering burnt caramel

NV Pol Roger Brut, Champagne, France France and after being fortified toThe Brut Rserve is a blend in equal parts of the three champenois grape varieties: pinot noir, pinot meunier and chardonnay from 30 different crus. 25% reserve wines are used to produce this cuve: The Pinot Noir (bringing structure, body and power) is mainly produced from some of the best crus of the Montagne de Reims. The Pinot Meunier (ensuring freshness, roundness and fruitiness) is issued from several crus from the Valle de la Marne and from the

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NV Pol Roger Brut, Champagne, France France and after being fortified to

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