Description
Jean-Michel Stephan is one of the only growers making natural wine across the board in Cote-Rotie
the indigenous Basque white
fermented spontaneously with partial whole-cluster and 14 to 21 days on the skins
the 13 year Longrow "Red" bottling spends its last three years of maturation in ex-Chilean Cabernet Sauvignon barrels
Their Convicciones Chardonnay 2019 is fermented with native yeast and macerated on the skins for a bout 5 days
Antoine Sanzay Saumur-Champigny Les Poyeux 2022 ROSSCELLAR Jean-Michel Stephan is one of
Exchange/Return Notes
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