Description

and good acidity

The wine is silky and smooth on the palate

intertwined with hints of spices

give this another two to three years in bottle

The effusive grapefruit and peachy nose

2023 | Castello Banfi Rosso di Montalcino | Tuscany Manincor and good acidityCastello Banfi Rosso di Montalcino might be considered Brunello's younger sibling. Made from 100% select Sangiovese clones, Rosso di Montalcino offers rich, forward fruit flavors in a well structured wine with supple tannins and good acidity for dining.

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2023 | Castello Banfi Rosso di Montalcino | Tuscany Manincor and good acidity

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