Description

2017 Eric Morgat Anjou Blanc 'La Croisee des Chenins'

With thoughtful farming and careful treatment in the cellar

From the producer:

In the summer when others rush to drop fruit in pursuit of the expression and concentration that makes Béla’s wines so enigmatic

Traditionally fermented for 1 month in oak casks

2021 Faury Saint-Joseph Vieilles Vignes, Rhone, France Forman 2017 Eric Morgat Anjou BlancHand harvested 70 to 80% of grapes are de stemmed Fermentation lasts 15 to 20 days Pump overs occur twice daily Aged for 15 months in oak demi muids (600 L) and barrels (220 L)

Exchange/Return Notes

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2021 Faury Saint-Joseph Vieilles Vignes, Rhone, France Forman 2017 Eric Morgat Anjou Blanc

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