US$ 435.00
Overnight settling then occurs before transfer to a combination of new Stockinger 300l oak and Burgundian piece for fermentation and lees aging for 12 months
Grignolino I Vicini
The Cervell (or brain) de Mas Perdut is the result of the union of two different brains (Rebeca & Josep Rosell) with the same idea
Aged 12 months in cement
The juice flows by gravity into underground tanks for a spontaneous native-yeast fermentation that lasts 2-3 months and stops naturally in the cold cellar
2024 Gianni Doglia 'Bosco Donne', Barbera d'Asti DOCG, Piedmont, Italy Giuseppe Rinaldi Overnight settling then occurs beforeFrom a single plot of 50 year old vines surrounded by forest on the northern end of the village of Anunziata within the greater commune of Castagnole delle Lanze
US$ 435.00
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