2023 Domaine Tempier Bandol La Migoua Provence, France Ionian Islands 2016 Domaine de Montille Bourgogne

2016 Domaine de Montille Bourgogne Blanc France

Chardonnay is raised on lees in barrel without racking

and fermentation goes quite fast

then aged in stainless steel for seven to nine months before the bottling (unfiltered)

Unique aromatics of black tea and bitter orange lead to an ultra-long

2023 Domaine Tempier Bandol La Migoua Provence, France Ionian Islands 2016 Domaine de Montille Bourgogne50% Mourvdre, 20% Grenache, 26% Cinsault, 4% Syrah. La Migoua is made up of heterogeneous clay that varies in color between red, ochre, and blue. At 270 meters, it sits at the highest altitude of all the vineyards. The parcels complex sedimentation is largely due to the subduction of a tectonic plate which has surfaced the oldest rock outcroppings in the whole of the appellation. Surrounded by garrigue and pine forest, the grapes translate to earthy,