Description

Letty’s Vineyard (Suisun Valley AVA)

The blend is a co-ferment of 60% Monastrell and 40% Xarello grown organically/biodynamically in the "Rodonyà" vineyard in Serra del Monmell (Tarragona) over clay-limestone soils

the 2022 shows the domaine’s trademark balance of tension and quiet power

it remains our most versatile food wine and should be a mainstay on your weeknight table

Vineyard: Teularju

2023 Domaine Bruno Colin Chassagne-Montrachet Cote de Beaune, France Marco Tinessa Letty’s Vineyard (Suisun Valley AVA)Fermentation is 100% natural Vinified in temperature controlled cuve Aged in 25% new oak Raised in barrel for 12 months before bottling

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

2023 Domaine Bruno Colin Chassagne-Montrachet Cote de Beaune, France Marco Tinessa Letty’s Vineyard (Suisun Valley AVA)

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