Description

Fermented spontaneously in a mix of used barrique and 500L oak

• 95% Syrah

2020 Thierry Allemand Cornas Reynard Rhone

This is a subregion that experiences extreme highs and lows from a temperature standpoint

OESV is the most subtle of our 10 recipes

2022 Helene Charbaut 'La Crayere Bisseuil Premier Cru Extra Brut', Champagne, France Clos Saron Fermented spontaneously in a mix100% Chardonnay Bisseuil; Plots: 1963 "Les Ctes" 1962 "Les Rocheforts" Full South on clay limestone soil Vinification: 2. 28hl oak barrel, 9 months on lees, unfiltered Arrives late Feb or March 2026. One bottle per customer.

Exchange/Return Notes

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2022 Helene Charbaut 'La Crayere Bisseuil Premier Cru Extra Brut', Champagne, France Clos Saron Fermented spontaneously in a mix

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