Description
The Savagnin is sourced primarily from two parcels: Au Barby" and "Grand Curoulet
If we were to harvest all of our Pinot Noir grapes and make one wine this is the wine it would be
This is the Grand Cru sites with what I think is the greatest name out there – pronounced “Froooh-lings-PLATS-shen
Located 33 miles east of Santa Barbara
The locally sourced and very rare citrus fruit
2022 Enfield Wine Co. 'Stained Glass' Grenache, California, USA Cantalupo The Savagnin is sourced primarily40% Grenache, 35% Carignan, 25% Tempranillo Whole cluster fermentation with some natural carbonic because, as John described "the bin was too dense to make any progress treading by foot." winemaker's note
Exchange/Return Notes
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