Description
Whole bunches undergo a slow and gentle pressing (between 8 and 10 hours)
native yeasts
2018 Cozs (Antonio Marquez e Tiago Teles) 2017 Bairrada Vital Blanco
2018 Domaine Clos De L'Ours
just south of Salem
2017 Clos Rougeard Saumur-Champigny 'Le Bourg', Loire, France Bret Brothers Whole bunches undergo a slowCabernet Franc, Organic farming
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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