CVNE Cune Rioja Gran Reserva 2018 JULY4 the unique challenges of Atlantic

the unique challenges of Atlantic island viticulture

this wine is vinified using the saignée method to extract vibrant color and intensity

and balanced with just enough sweetness—it’s an amaro that favors roundness over aggression

with a hint of spice on the finish

from an independent Cognac house that specializes in single batch products

CVNE Cune Rioja Gran Reserva 2018 JULY4 the unique challenges of AtlanticThis storied Rioja family did not produce a Gran Reserva under the Cune label for many years. But it has been recently resurrected and is one of the more traditional wines. fermented in concrete and steel tanks with native yeasts and aged for 2 years in American and French oak of different ages before 3 more years of bottle aging.