Description
THREE is sweetened similarly: slowly heating dry sugar
Sappy and snappy Pinot profile that reminds me of Vini Viti Vinci
resulting in a Godello of a very sharp and mineral profile
Passetoutgrain
and then released after 1 year in the bottle
2025 Proprieta Sperino, Rosa del Rosa, Piedmont, Italy Kamptal THREE is sweetened similarly: slowlyNebbiolo and Vespolina from high elevation, mineral rich soils in Lessona and Brusnengo. Organically farmed, hand harvested, and pressed after a short maceration. Fermented at low temperatures in stainless steel, then aged briefly on fine lees. Precision rosato from the De Marchi familytextural, alpine, and built for tension over fruit
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